Sarah Grueneberg

Sarah Grueneberg is an American chef and restaurateur. She owns one of the finest restaurants in Chicago named Monteverde & Pastificio.

Sarah was born and raised in Houston, Texas. She studied at The Art Institute of Houston. Earlier, she was trained by her grandmother. She often lived with her grandparents. They were of German descent.

Moving on, She began her journey as a chef after her graduation. Her official job as a chef began in 2003 at Brennan. She trained herself and worked in a few other restaurants. Her work-experience made her an excellent chef.

Lastly, she decided to audition for a reality show named Top Chef. Moreover, she also ended up in 2nd position after making her way to finals. The show gave her the fame she wanted. She began her restaurant in the same year.

10 Facts About Sarah Grueneberg

1. Sarah Grueneberg (born in 1981) is the runner-up of Top Chef season 9. She is currently an award-winning chef and restaurateur.
2. Her age is 37 years old. Also, her birthdate and zodiac are not available for now.
3. Her height and body measurements are also not revealed as of now.
4. Moving on, her net worth is still under review. Her restaurant is probably worth more than a million-dollar.
5. Her family is of German descent. Her grandparents moved to the USA from Germany.
6. Her parent’s names are not on board. Also, her sibling’s details are not available.
7. Moving on, she is married to Jaime Canete. He is working as the managing director of her restaurant.
8. The couple doesn’t have any kids as of now. They are probably waiting for the right time.
9. She was awarded the James Beard Award. Also, she worked in Iron Chef Gauntlet as a contestant.
10. Lastly, she has around 14.8 thousand followers in Instagram.