In testing for starch in a leaf the function of alcohol is to

In testing for starch in a leaf the function of alcohol is to
  • A.
    kill the cells of the leaf
  • B.
    soften the veins of the leaf
  • C.
    aid iodine to penetrate the cells
  • D.
    be a component of the heating bath
  • E.
    extract the chlorophyll from the leaf
Correct Answer: Option E
Explanation
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