Chef Jose Andres Biography-Wiki | Spanish Chef Jose Andres

Chef Jose Andres a Spanish-American chef and founder of World Central Kitchen (WCK), a non-profit devoted to providing meals after natural disasters. His credits include bringing the small plates dining concept to America.  He was awarded a 2015 National Humanities Medal at a 2016 White House ceremony for his work with World Central Kitchen.

In 2003, he was the winner of the James Beard Foundation’s Best Mid-Atlantic Chef honor. When he was 21, Andrés came to New York City with $50 to cook in midtown Manhattan at an outpost of a popular Spanish restaurant, Eldorado Petit. 

In 1993, he was hired to lead the kitchen at Jaleo, a new tapas restaurant in Washington, D.C. Over the years, he helped the owners of Jaleo to open more restaurants: Cafe Atlantico, Zaytinya and Oyamel, along with two more Jaleo outposts.

In 2003, Andrés started minibar at a six-seat counter in Cafe Atlantico, where he served his most creative plates and reservations would fill up a month in advance.

Chef Jose Andres Age and Birthday

Speaking of his age, Andres was born on 13 July 1969 in Mieres, Principality of Asturias, Spain. He is 50 years old as of 2019. Further, he was born as José Ramón Andrés Puerta. His birth sign is Cancer. He became a naturalized U.S. citizen in December 2013

Chef Jose Andres Family

After doing our research, details about his parents are not available and it is also not known if he has any siblings.

Chef Jose Andres Wife

When it comes to his love life, Andrés is married to Patricia “Tichi” Fernandez de la Cruz.  He met his wife while they were both living in Washington DC, she is a native of Cadiz in the southwest of Spain. They live in Bethesda, Maryland, United States.

Chef Jose Andres Children

The happy couple is blessed with three daughters.

Chef Jose Andres Net Worth

The famous chef has an estimated net worth of $ 50 million USD. He has acquired most of his wealth from his career as a chef. Andres also owns restaurants in several cities in the United States. He also had his own cooking show.

Chef Jose Andres Corona Virus

In response to the coronavirus crisis. chef Andrés will close all of DC-area and New York restaurants beginning March 15 until further notice.

Starting March 17, 2020, some of his restaurants will transform into “community kitchens” that offer affordable or free to-go lunches for those in need. This is part of a nationwide effort from his emergency-relief organization, World Central Kitchen.

Chef Jose Andres World Central Kitchen/Charity

After the 2010 Haiti earthquake, Andrés formed World Central Kitchen which provides healthy food to families and individuals touched by disasters. Since its founding, the NGO has organized meals in the Dominican Republic, Nicaragua, Zambia, Peru, Cuba, Uganda, and Cambodia.

In January 2019 Andrés opened a World Central Kitchen on Pennsylvania Ave, Washington DC to feed federal workers that were furloughed during the government shutdown.

Chef Jose Andres Vegetables Unleashed/New Book

Vegetables Unleashed is a new cookbook that will transform how we think about and eat the vast universe of vegetables. The cookbook is authored by chef José and James Beard award-winning writer Matt Goulding.

Chef Jose Andres Books

Chef Jose Andres Miami Restaurant

The Bazaar  Los Angeles and Miami Beach – A combination of traditional Spanish tapas and foods inspired by molecular gastronomy.

Chef Jose Andres Las Vegas Restaurants

• Bazaar Meat by José Andrés – Las Vegas – Modern steakhouse located in the Sahara Hotel.
• China Poblano – Las Vegas – Chinese and Mexican fusion.
• Fish – Paradise Island, Bahamas – Fresh Seafood and Bahamian Food

Chef Jose Andres Washington Dc Restaurants

• America Eats Tavern – Washington, DC – Traditional American dishes in conjunction with the Foundation for the National Archives.
• bar mini by José Andrés – Washington, DC – Cocktail bar adjacent to the minibar.
• Beefsteak – Washington, DC, Bethesda, Maryland, and in the Cleveland Clinic in Cleveland, Ohio – vegetable-focused fast-casual restaurant.
• Butterfly Tacos y Tortas — located at Johns Hopkins University in Baltimore, Maryland — Mexican and Latin.
• China Chilcano – Washington, DC – Chinese, Japanese and Peruvian fusion. Included in Michelin Guide’s Bib Gourmand list of exceptional restaurants at moderate prices.
• Jaleo – Washington, DC, Bethesda, Maryland, Arlington, Virginia, Orlando, Las Vegas – Traditional Spanish tapas. DC location included in Michelin Guide’s Bib Gourmand list of exceptional restaurants at moderate prices.
• Mercado Little Spain – New York City – Spanish food hall in The Shops & Restaurants at Hudson Yards.
• Ovations by America Eats – Vienna, Virginia – Traditional American dishes in conjunction with the Foundation for the National Archives.
• Oyamel – Washington, DC – Small plates and antojitos. Included in Michelin Guide’s Bib Gourmand list of exceptional restaurants at moderate prices.
• Pepe – Washington, DC, and Orlando – Food Truck serving Spanish flautas.
• Tres by José Andrés – Los Angeles – Lobby restaurant located in the SLS Hotel.
• Zaytinya – Washington, DC, and Frisco, Texas – Small plates of food from the Mediterranean regions of Greece, Turkey, and Lebanon. Included in Michelin Guide’s Bib Gourmand list of exceptional restaurants at moderate prices.

Frequently Asked Questions About Chef Jose Andres

Who is Chef Jose Andres?

Chef Andres is a Spanish-American chef and founder of World Central Kitchen (WCK), a non-profit devoted to providing meals after natural disasters.

How old is Chef Jose Andres?

Andres was born on 13 July 1969 in Mieres, Principality of Asturias, Spain. He is 50 years old as of 2019. Further, he was born as José Ramón Andrés Puerta.

How tall is Chef Jose Andres?

He has not shared his height with the public. His height will be listed once we have it from a credible source.

Is Chef Jose Andres married?

Andrés is married to Patricia “Tichi” Fernandez de la Cruz.  He met his wife while they were both living in Washington DC, she is originally from Cadiz in the southwest of Spain.

How much is Chef Jose Andres worth?

The famous chef has an estimated net worth of $ 50 million USD. He has acquired most of his wealth from his career as a chef. Andres also owns restaurants in several cities in the United States. He also had his own cooking show.

Where does Chef Andres live?

He is a resident of Bethesda, Maryland, United States, we shall upload pictures of her house as soon as we have them.

Is Chef Andres dead or alive?

Andres is alive and in good health. There have been no reports of him being sick or having any health-related issues.

What happened to Chef Jose Andres?

In response to the coronavirus crisis. chef Andrés will close all of DC-area and New York restaurants beginning March 15 until further notice.

Starting March 17, 2020, some of his restaurants will transform into “community kitchens” that offer affordable or free to-go lunches for those in need. This is part of a nationwide effort from his emergency-relief organization, World Central Kitchen.

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